Elicitor‐induced changes in isoflavonoid metabolism in red clover roots
نویسندگان
چکیده
منابع مشابه
Red clover polyphenol oxidase and lipid metabolism.
Increasing the polyunsaturated fatty acid (PUFA) composition of milk is acknowledged to be of benefit to consumer health. Despite the high PUFA content of forages, milk fat contains only about 3% of PUFA and only about 0.5% of n-3 fatty acids. This is mainly due to intensive lipid metabolism in the rumen (lipolysis and biohydrogenation) and during conservation (lipolysis and oxidation) such as ...
متن کاملRhizobium attachment to clover roots.
The adhesion of rhizobia to surfaces of clover roots was examined by an indirect plate-counting assay and phase-contrast microscopy. The number of Rhizobium trifolii cells attached to clover root segments increased in approximately linear fashion during the first hour of incubation, but did not change appreciably thereafter. The addition of 30 mM-2-deoxy-D-glucose, which effectively inhibits bi...
متن کاملRed Clover (Trifolium pratense)
Brief Background: Red clover is a legume, which like soy contains "phytoestrogens" (plant-based compounds structurally similar to estradiol, capable of binding to estrogen receptors as an agonist or antagonist). Red clover was traditionally used to treat asthma, pertussis, cancer, and gout. In modern times, isoflavone extracts of red clover are most often used to treat menopausal symptoms, as a...
متن کاملRed clover (Trifolium pratense).
Genetic modification of plants by the insertion of transgenes can be a powerful experimental approach to answer basic questions about gene product function. This technology can also be used to make improved crop varieties for use in the field. To apply this powerful tool to red clover, an important forage legume, a population of red clover with a high potential for regeneration in tissue cultur...
متن کاملChanges in element accumulation, phenolic metabolism, and antioxidative enzyme activities in the red-skin roots of Panax ginseng
BACKGROUND Red-skin root disease has seriously decreased the quality and production of Panax ginseng (ginseng). METHODS To explore the disease's origin, comparative analysis was performed in different parts of the plant, particularly the epidermis, cortex, and/or fibrous roots of 5-yr-old healthy and diseased red-skin ginseng. The inorganic element composition, phenolic compound concentration...
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ژورنال
عنوان ژورنال: Journal of Experimental Botany
سال: 2001
ISSN: 1460-2431,0022-0957
DOI: 10.1093/jexbot/52.357.681